Far from home, eating domestic Sichuan cuisine is really comfortable, and the environment here is also very good.

Yue Chuen

When you come to Kelumpo, you must eat crabs here, that is, you can kill them, and you can feel the delicious taste of crab meat. I added a little garlic and eaten it with garlic. The taste was really a must. The result was that I dried a few slices of bread alone.

Trip Gourmet Awards

No.1 of Fine Dining  in Colombo

A floating restaurant where you can watch the sun slowly disappear over the Indian Ocean. I&#39;ve had the Michelin three-star restaurant in New York, and the main restaurant is much more cost-effective. However, for the blue sky and green water outside the window, it&#39;s worth it. 7 tastings for 23,000

No.1 of Local Restaurants in Colombo

At the time of opening, it was proud of the 15-story height and excellent standing ground, and it was able to see the bustling bustle and overlook the scene of the station. Although the glory of the past has passed, sitting in this restaurant, accompanied by the sound of the piano and the scenery outside the window, and the food in front of you as always, I did not know that I had a feeling of returning to the past.

Dinemore&#39;s restaurant is dead, but it can&#39;t eat 40 RMB. It recommends Mongolian fried rice. The local hand-cooked cakes, fruits, seafood, curry must be eaten and very cheap. Smoky tuna, local barbecue, a bit like a staple food of fried pho.

We were welcomed by Madhushika, who made our meal experience very good and very warm. We quickly selected the Spanish paella as I would love to try this dish. We loved this dish as it changed the spicy dish we had for a long time and it was great. The dish was beautifully done and packed on a boat-like plate. We loved the decor, the food and the friendly attitude of the staff at this restaurant. The price is quite affordable and very much in line with your expectations for a top-class restaurant.

No.3 of Fine Dining  in Colombo

The air conditioning in this lounge is good, it is cool but not cold, it is a perfect oasis away from the sweltering heat in Colombo. Our dessert this time is the chocolate brownie with vanilla ice cream. The brownie is baked to perfection and melts between your lips and teeth. The spicy chicken toast is also delicious, each portion has 4 layers, which is also easy to eat. The meals are ordinary, but there are many teas to choose from, and you can also drink special flavors of tea. When buying tea, the professionalism of the staff is also trustworthy, and they can make accurate recommendations based on the needs of the guests. It is a good place to experience Dilmah

We thought it was a Japanese restaurant at the time, but when we came over, we were very excited to see Chinese food. Come in and taste it and find that the taste is still very delicious. I recommend everyone to try it. The price is not very expensive!

我们当时以为是日本餐厅，结果过来的时候看是中餐就一下子很激动。进来尝尝发现味道还是很好吃的，推荐大家来尝尝，价格也不是很贵！

老板是北京人，整体风格比较好，整体风格比较高大上，可以根据自己的口味提前和老板沟通下估计吃到的菜会更好！！

The boss is from Beijing, the overall style is better, the overall style is relatively tall, you can communicate with the boss in advance according to your own taste, it is estimated that the dishes you eat will be better! !

一家很棒的中餐馆，菜品口味地道，就是价格有点小贵。

A great Chinese restaurant, the dishes taste authentic, the price is a bit expensive.

在远离家乡，吃到国内的川菜真的很舒畅，这里环境也很不错。

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When you come to Colombo, you must eat crabs here. They are killed upon ordering, and you can feel the freshness of the crab meat. I also added some garlic buns, and the taste was really unique when I dipped them in garlic. In the end, I finished several slices of bread by myself.

Dinemore&#39;s restaurant is too full to eat for less than 40 RMB. I recommend Mongolian fried rice, local hand-grabbed pancakes, fruits, seafood, and curry. They are must-try and very cheap. Smoked tuna, local barbecue, a staple food that is a bit like fried rice noodles

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